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Don't munch on rice crackers while everyone else is having gingerbread and pudding this Christmas. The Little Book of Allergy-Friendly Christmas Recipes (2nd Edition), by the creators of online cooking show Alternative Chef Kitchen gives multiple alternatives to each of your Christmas classics, free from gluten, dairy, soy, egg, nut and meat including:
Fruit Mince Tarts
Warm Cinnamon Cherry Cake with Cinnamon Syrup
White Christmas Slice
White Christmas Ice Cream
Roast with Red Wine Reduction
This little book is jam-packed with hands-on tips and ideas to adapt typical holiday recipes to suit your specific allergy needs and will impress your vegan guests. The recipes use a number of ingredients that can be found at your local supermarket and health food store, and regular kitchen appliances found in most kitchens. This little book is ideal for both beginner free-from cooks as well as seasoned whole foodies. It also includes bonus links to videos and resources to help you, not just during this holiday season, but also as you navigate your "cooking without" journey.
Detalhes do Produto
Subtítulo: RECIPES WITH GLUTEN, SOY, EGG AND NUT FREE