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FIRST FRUIT - THE CREATION OF THE FLAVR SAVR

TOMATO AND THE BIRTH OF BIOTECH FOODS


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    Sinopse

    In a fast-paced narrative full of colorful characters, surprising twists and turns, and several eye-opening revelations, Belinda Martineau chronicles the story behind the making of the Flavr Savr from its conception, through its much-heralded introduction to market, and its ignominious disappearance. As a member of the Calgene team that developed the Flavr Savr and secured its regulatory approval, Martineau underwent a transformation from an enthusiastic believer in biotechnology’s promise to a battle-weary skeptic. Her account serves as a cautionary tale for the biotech age, offering a revealing look at how the science of genetic engineering is actually done, how corporate decisions are really made in biotech startups, and how the regulatory system in the U.S. does and doesn’t work.

    Detalhes do Produto

      • Edição:  1
      • Ano:  2001
      • País de Produção: United States
      • Código de Barras:  9780071360562
      • ISBN:  0071360565
      • Encadernação:  CAPA DURA
      • Complemento:  NENHUM
      • Nº de Páginas:  269

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